Villa Jaime Pinot Grigio
Tasting Notes
Golden yellow color with green highlights, light and lively, with bright citrus flavors and a hint of spice. Crisp acidity on the finish.
Food Pairing
Pinot Grigio pairs with light fish dishes. Light seafood dishes seem to take on more flavor when matched with equally delicate white wines.
Origin
The most popular white wine in Italy. flavors can range from ripe tropical fruit notes of melon and mango. In Italy, Pinot grigio grapes are often harvested early to retain the refreshing acidity and minimize some of the overt-fruitiness of the variety.
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